Sliced

Our sliced meats are one of our most popular product lines and there’s good reason for that. Quality meats are perfectly cooked sous vide style and sliced for your convenience and portion control. They stack up wonderfully in sandwiches, wraps, salads and more.

Beef*

Ham

Turkey

Also Available:

Corned Beef*

Pastrami*

Prime Rib*

Mojo Pork

* Available in Certified Angus Beef®, Choice, Select and No Roll.

Pot Roast

Evoke fond comfort food memories with our delectable pot roast, slow roasted for hours with savory herbs and spices.

Pot Roast

Available Cuts:

Beef Bottom Round Flat*

Beef Clod*

Pork Pot Roast

Turkey Pot Roast

* Available in Certified Angus Beef®, Choice and Select.

Flame Seared Slow Roasted

Flame seared over real fire for great flavor and slow roasted for ultimate tenderness, these cuts bring out the essence of the meat without overpowering it. Great for creating an array of appealing menu options that are both on trend and on point.

Sirloin

Sliced Flank

Pork Pot Roast

Also Available:

Pastrami*

Beef Pot Roast*

Turkey Pot Roast

Corned Beef

* Available in Certified Angus Beef®, Choice and Select.

Roast Beef

Cooked sous-vide style for ultimate tenderness in every bite.

Roast Beef

Available Cuts:

Cap On Top Round*

Bottom Round Flat*

Eye of Round*

Split Top Round*

Chunked & Formed

* Available in Certified Angus Beef®, Choice, Black Angus, Select and No Roll.

Corned Beef

Tender and carefully seasoned, our corned beef is available in Flame Seared Slow Roasted, Eye of Round, Bottom Flat Round and Brisket.

Corned Beef

Available Cuts:

1st Cut Brisket*

Bottom Round Flat*

Cap Off Top Round*

Eye Round*

Chunked & Formed

* Available in Certified Angus Beef®, Choice, Black Angus, Select and No Roll.

Pastrami

Craft traditional or signature deli quality sandwiches from pastrami made with our classic herb and spice blend.

Pastrami

Available Cuts:

1st Cut Brisket*

Bottom Round Flat*

Cap Off Top Round*

Eye Round*

Navel

* Available in Certified Angus Beef®, Black Angus, Select and No Roll.

Prime Rib

This Supper Club classic is available in multiple varieties including multiple grades and can be shaved to your specification.

Prime Rib*

Also Available:

Classic

Montreal Seasoned

* Available in Certified Angus Beef®, Choice and Select
* Also available in No Roll

Ready to Cook

Add your own signature seasonings and ingredients to our quality raw briskets, cured in our special brine for tenderness and great flavor.

Ready to Cook

Available Cuts:

1st Cut Brisket*

Bottom Round Flat*

* Available in Certified Angus Beef®, Choice and No Roll.

Specialty

It’s never been easier to menu incredible home-style dishes with our versatile, signature specialty products. Talk to a Dan’s Prize Sales Manager today to learn how our specialty cuts can draw in customers and help you confidently get the most from your menu.

Shredded Pot Roast

Shredded Pork

Shredded Chicken Breast

Roast Pork

Add flavor variety to the menu with roast pork, which offers customers a unique choice and provides you with menu flexibility.

Roast Pork

Available In:

Mojo Flavored